How Good are Dandelions for you?

By |August 17th, 2013|

The Dandelion, known as Pu Gong Ying in Chinese Medicine, has powerful benefits you may not be aware of.

It is rich in Vitamin A and Potassium and is more beneficial than spinach. Dandelion leaves can be used as greens in salads or substituted for recipes calling for spinach, the dried roots can be used for a coffee-like beverage, and the blossoms for wine.

Dandelion is known for its Liver detoxifying abilities and is useful for purifying […]